Catering Staff For Hire\
At Eleven8, we provide premier hospitality staffing solutions, offering vetted catering staff for events of any size or style.
Catering Staff for Your Event
A professionally trained waitstaff is essential for a successful event. Our catering staff for hire undergo rigorous training and hold certifications to ensure safe, efficient, and seamless food service.
Renowned as a top catering staffing agency, we work closely with event planners and chefs to meet the highest service standards. Trust our expert catering staff to execute every aspect of your event with precision, creating a memorable experience for all attendees.
Top Catering Staff
Our catering staff are adaptable to various event styles, from intimate gatherings to large-scale corporate functions and weddings. They are discreet, friendly, and professional, handling setup, service, and cleanup with precision. Staff arrive in professional attire that aligns with your dress code standards.
Professional Catering Staff Services
Premium catering staff services and event staff available in major cities across the United States
Types of Waitstaff
Party Staff
Professional and friendly party servers to ensure your event runs smoothly. Our experienced staff will handle everything from food service to guest interactions with expertise and charm.
Wedding Staff
Make your special day perfect with our dedicated wedding staff. From attentive servers to skilled bartenders, we provide the highest level of service to ensure your wedding reception is flawless.
Banquet Servers
Elevate your banquet experience with our professional servers. Our team is trained to provide impeccable service for large-scale events, ensuring seamless food service and guest satisfaction.
Eleven8’s Clientele
Eleven8 has become a trusted choice for hospitality staffing across a wide range of industries. We’ve worked with luxury brands, elite institutions, and high-profile private events, consistently delivering impeccable service while maintaining discretion and professionalism.
How to Book Waitstaff
Professional Party Servers
Our staff deliver exceptional service while maintaining professionalism and discretion. Whether it’s an intimate party, corporate gala, or large banquet, Eleven8 ensures every detail is handled seamlessly.
Why Companies Prefer Eleven8 Event Staff
Our rigorous hiring process admits only the top 3.5% of applicants, ensuring you receive service from the cream of the crop in the hospitality industry.
Our well-rounded team brings diverse skills and experience, capable of meeting any event's unique demands, from intimate gatherings to large-scale productions.
Rest easy knowing all our staff members hold legal certifications in food and beverage handling, ensuring the highest standards of safety and professionalism.
We prioritize your peace of mind. Our fully insured staff allows you to focus on enjoying your event, leaving the logistics and liabilities to us.
From private soirées to corporate conventions and brand activations, we offer end-to-end hospitality solutions tailored to elevate every type of event.
Events don't always follow a 9-to-5 schedule, and neither do we. Our team is on call around the clock, providing support whenever you need it to ensure your event's success.
Catering Staff Positions
Catering Staff
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Tray pass servers circulate through events, offering hors d'oeuvres or drinks from trays, while maintaining a professional and approachable demeanor. They excel in settings such as cocktail hours, galleries, and other pre-meal events, ensuring guests' needs are promptly met with hospitality.
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Buffet servers manage the setup and maintenance of buffet areas, ensuring food displays are appealing and well-stocked. They assist guests with dietary needs, provide information about dishes, and maintain cleanliness. With their friendly approach, they contribute to a welcoming atmosphere and ensure guests enjoy a satisfying dining experience.
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Table Service Servers are skilled in providing an elegant dining experience, flawlessly serving courses to guests at their tables. They have in-depth knowledge of the menu, gracefully catering to special requests and dietary requirements. With precise timing and attention to detail, they ensure each guest receives their meal promptly, contributing to a seamless and unforgettable dining occasion.
Cleaning Staff
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Bussers are responsible for keeping your event presentable and clean. Their duties include removing used dishes, glassware, and utensils, wiping down tables, and restocking condiments.
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Dishwashers are responsible for cleaning and sanitizing dishes, pots, pans, and utensils used in food preparation and service. Dishwashers maintain cleanliness in the dishwashing area.
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Scullery workers help ensure that event rentals will be cleaned and stored properly. They scrape, wash and rerack all rentals for proper return.
Our catering staff are dedicated to delivering exceptional service, providing peace of mind for every event.
Elevate Client Feedback
Robert N.
Top Notch Service
They were professional. Polite. Hard working. Friendly. And got the job done. Will definitely use them again.
Brian M.
Val was great, Arrived before the event, did everything we needed and kept the area clean and organized. Appreciate that she wasn’t watching the clock but taking care of our guest. We will ask for her in the future
Peter F.
I’ve used Elevate staffing multiple times with excellent results. And believe me, I’ve tried other staffing companies. Elevate is by far the best in all aspects. I would highly recommend them to anyone looking for staffing.
Calculate Number of Waitstaff
Planning an event and wondering how many staff members you'll need? You're not alone. Determining the right number of waitstaff is crucial for ensuring your event runs smoothly, your guests are well-attended, and your timeline stays on track. Too few staff can lead to slow service and frustrated guests, while too many can be unnecessarily costly.
That's where our Event Staff Calculator comes in handy. This free tool takes the guesswork out of staffing, helping you plan efficiently based on your specific event type and guest count.
Event Staff Calculator
Our user-friendly calculator considers three primary event styles:
Tray Pass Ideal for networking events, pre-dinner gatherings, or casual celebrations. Staff circulate with drinks and hors d'oeuvres, keeping the atmosphere lively and sociable.
Seated-Plated Dinner The classic choice for formal events, weddings, or gala dinners. This style provides a more structured dining experience and usually requires the largest number of staff.
Buffet Service Perfect for larger gatherings or events where variety is key. This style offers guests the freedom to choose their dishes and typically requires fewer staff than a sit-down dinner.
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